Healthy Family Cooking: A Hands On Class For Type 1 Kids (And Their Parents)

Wednesday, September 29 at 6:00pm to 8:00pm

Whole Foods in Los Altos

Join Amy Fothergill, who has over 25 years of cooking experience working in restaurants, catering and healthcare foodservice, to learn:

* how to juggle cooking with any busy lifestyle

* how to cook healthy, easy and, most importantly, delicious food (that is appropriate for life with type 1 diabetes)

* Gluten-free and allergy sensitive cooking

This class is for type 1 kids plus one parent/caregiver (per family, due to limited space); children must be accompanied by adult.

This event is free!

Please RSVP to Nancy Cook at ncook@jdrf.org or (415) 977-0360 (by Friday, September 24th).